Cracker Recipe| Healthy Snacks Recipe

Craving for a snack? Why not try out this simple and fuss-free cracker recipes that only takes a couple of minutes to put together? Tasty, healthy and really easy to make!

Pepper and Salt Crackers (Makes 20 crackers)

• 2 cups blanched almond flour
• 1 egg
• ½ teaspoon sea salt
• ½ teaspoon black pepper

1. Place almond flour, egg, salt, and pepper in a food processor
2. Pulse until dough forms
3. Place dough between 2 pieces of parchment paper
4. Roll out dough to 1/16 inch thick
5. Cut into 2 inch squares using a pizza cutter or a knife
6. Sprinkle with extra salt and pepper if desired
7. Bake at 350° for 12-14 minutes
8. Serve

Sesame Crackers (Makes 96 crackers)

• 3 cups blanched almond flour
• 1 ½ teaspoons sea salt
• 1 cup sesame seeds
• 2 eggs, whisked until frothy
• 2 tablespoons grapeseed oil or olive oil

1. In a large bowl, stir almond flour, salt, sesame seeds, eggs and oil until well blended
2. Separate dough into two halves
3. Line two large (12 x 16) stainless steel baking sheets with parchment paper
4. Place one half of the dough in the center of each lined sheet
5. Cut another piece of parchment paper and place it over one of the balls of dough
6. Roll dough out between the two pieces of parchment paper, until it is ⅛ inch thick and covers the entire baking sheet; remove top paper and repeat process with the other piece of dough
7. Cut the dough with a knife or pizza cutter into 2 inch squares
8. Bake at 350° for 10-12 minutes, until golden brown
9. Cool and serve